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Recognizing
Celiac behavior and catching it early by using SCD™ -
would
it prevent Autism?
Elaine
writes:
Although I have read "The Management of Celiac Disease" by
the Drs. Haas
many, many times, today I reread some of it with my newly-found background
on ASD. I must share this with you. But before I start typing, be reminded
that the book was published in 1951 before, I assume, autism became so well known as an entity.
For those who do not have my book with "The Celiac Story" in
it, you may also wish to read "What
Happened to the Cure for Celiac Disease."
The following excerpts are from Chapter 6 - Clinical
Symptoms of Celiac Disease. After a long discussion on diarrhea,
we come to:-
PSYCHOLOGICAL STATE
The second most common symptom of celiac
disease is a typical emotional
state that is evident at once in the appearance and the behavior of the
patient. The apathy, the irritability and the obvious unhappiness of
the
child suffering from this illness has long been noted. Dr. Kleinschmidt
(many references given) who was one of the first to stress the importance
of
psychological as well as physical treatment, described psychic abnormalities
of celiac patients in regard to food and feeding. He added that those
children showed no joy in play but sat daily in a corner or lay quietly.
Drs. Czerny and Keller were struck by the lack of attention to the psychological
aspects of celiac disease on the part of many authors. This aspect
began to receive increasing attention later, and by 1934, Dr. Schiff laid
particular stress upon it. Like many others, he noted special symptoms in
connection with food and feeding idiosyncracies but emphasized the facial expression
which, he said, seemed to lack all joy and pleasure. He also noted,
among celiac patients, a concentration of interest upon themselves rather
than upon things and persons around them. Refusal, he said, was the leading
symptom of their nervous constellation. He pointed out that these children
are frequently hypochondriacs. The complete apathy of most celiac patients,
although attributed to autointoxication by Herter is considered primarily psychogenic by Schiff and by most writers.
Such marked symptoms of irritability and apathy occur, of course, in
the most severe cases. In the last decade, when more mild cases
and early cases have been recognized and treated, such strong
psychological symptoms have been less common. However, they may
be found in some degree in almost every celiac patient. Fortunatley,
they are the first symptoms to disappear with proper treatment,
usually clearing up within a week or two under correct diet.
APPETITE
The appetite of celiac patients is affected as much by the psychological as by
the physical state. In most cases the appetite is very poor, although some
patients show a good appetite. Many authors have reported strange quirks in
the appetitie. Dr. Kleinschmidt found that many children showed abnormal hunger
and thirst, with all their interests centered upon food. He observed children
who sit in the kitchen half the day and ask their mothers what they are cooking. Often these children discuss their hunger with total
strangers. He also noted peculiar cravings-for wall plaster, sweepings, paper,
coal and sand. On the other hand, Kleinschmidt found many children who lost
all appetite and interest in food. Some would insist on eating only from a
special plate or on being fed by only one person. Others insisted that their
milk be strained before their eyes before they would drink it.
Drs. Lehndorff and Mautner state that appetite varies greatly; sometimes there
is bulemia, sometimes complete anorexia. They, too, not a sturbbornness about
certain foods which must be offered in strictly prescribed forms, prepared
in a specific manner and served by a particular person.
r. Schiff comments on screaming and fits of rage when food is pressed on some
celiac patients, and Dr. Lichtenstein observed the same thing. Dr. Stolte
mentioned many children who would eat only from a special plate, using one
special spoon. Schiff tell of some who take only water of milk, and of others
who concentrate on one particular foods such as potatoes or ham. Some, he said, demand food only until it is brought into sight,
whereupon they spurn it. He also mentioned children who reacted to the very sight
of food with nausea and even with sitophobia (an insane fear of taking food).
Although extremes such as these are not frequently encountered in normal practise,
the appetite is precarious. But this symptoms also reacts quickly to the proper
treatment, returning to normal sometimes in a matter of days. Like all the
other psychogenic disturbances associated with celiac disease, the appetite peculiarities are all secondary manifestations.
*****
Of course the rest of the book is a masterpiece.
Published in 1951 after 50 years of medical practice, considered the
first doctor to cure celiac (and with SCD™) and within the year,
one research paper testing 10 children turned around the whole
thing to GF. See What
Happened to the Cure for Celiac Disease.
Elaine
Web site design by Iain MacMaster
Please report any errors or comments to Iain MacMaster
Information
published on
Breaking the Vicious Cycle Web site is intended to support the book Breaking
the vicious cycle
by Elaine
Gottschall and is for information purposes only. It
is not the intention of this site to diagnose, prescribe, or replace medical
care.
Your
doctor
or nutrition expert should be consulted before undertaking
a radical change of diet.
© 2005 Breaking the Vicious Cycle
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