Knowledge Base

A B C D E F G H I J K L M N O P Q R S T U V W Y

The SCD™ Knowledge Base is a growing resource of information on all aspects of the Specific Carbohydrate Diet™. Much of the information has been gathered from the SCD™ mailing lists and the authors are credited if known.

Click on the items below for more information.

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Yoghurt - How to Make Dripped Yoghurt (Cream Cheese)

Yoghurt - How to Make with Heating Pad

Yoghurt - How to Make with Yoghurtmaker

Yoghurt - Making it in Bulk

Yoghurt - What Kind of Milk Starter to Use

Yoghurt - What Kind of Yoghurt Starter to Use

Yoghurt - Why SCD Yogurt is so important

Yoghurt Cheese

Yoghurt Cultures

Yoghurt Cultures' Life Expectancy

Yoghurt faq

Yoghurt Water

Yogurt - Amount of commercial yogurt to use as a starter

Yogurt - Commercially Produced

Yogurt - Continued Fermentation of Commercially Produced

Yogurt - Probiotic Count per Tablespoon

Yogurt FAQ from Elaine

I was introduced to this diet 7 years ago. Began the diet with my physicians knowledge and was able to go prescription drug free within a year. The diet really works and the book not only gives the how to and recipes, it gives the scientific information to back up the evidence. I highly recommend this book/guide to all that suffer from intestinal disorders.

- C. Cash
Amazon customer

Information published on this Web site is intended to support the book Breaking The Vicious Cycle by Elaine Gottschall and is for information purposes only. It is not the intention of this site to diagnose, prescribe, or replace medical care. Your doctor or nutrition expert should be consulted before undertaking a change of diet.

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